Currently Browsing: Summer 15 articles

Satti de Zamboanga - FoodwithMae-3-2

Satti de Zamboanga

Beef BBQ with Spicy Gravy It’s summer in London now we are all gearing up for more Barbecue foods and chilling under the sun. I’m going to show you how to make this popular dish from Zamboanga, Mindanao, Southern part of the Philippines called Satti de Zamboanga.  It’s Beef or chicken barbecue sticks served with […]

Ube-Iskrambol-FoodwithMae (2 of 3)

Iskrambol

Milky Slushy with Purple Yam If I say school snacks what’s the first food comes to mind? I grew up in the Philippines and what I remember during school recess or break is this cold, sweet and colourful dessert. The vendor usually seen outside of schools and parks waiting for the students and young children […]

Inasal na Manok - FoodwithMae-3

Inasal na Manok

A Fragrant Spatchcock Chicken Barbecue with Annatto and Butter Baste. Inasal has the perfect smokey, peppery and citrus balance. Served with a lovely steamy hot ric, a garlicy soy & vinegar dip and Atchara (Filipino Pickles). W What is Inasal This chicken barbecue is a regional recipe from Bacolod region, Western Visayas Philippines. The Ilonggo […]

sagotgulamandrinkFoodwithMae-1

Sago’t Gulaman

Brown Sugar syrup drink with Tapioca Pearls and Strawberry Jelly. What is Sago’t Gulaman Sago’t Gulaman literally means tapioca pearls and jelly.  This delicious drink is something I remember getting as a kid while my parents bought groceries at the market. The street vendors will be on the side of the streets waiting around for […]

Atsara na Pipino - Food with Mae 3

Atsara na Pipino

Easy Pickled Cucumber Perfect as a Side Dish or Condiment Atsara or Atchara is a popular pickled side dish or condiment on Filipino tables. It’s usually served with fried dishes or barbeque dishes. Atsara is traditionally made with green unripe papaya and sometimes with raisins. Some will make atsara with chillies and some will leave […]

mangofloat (11 of 11)

No Bake Mango Float Cake

Philippine Mango also known as Carabao Mango named after native, domesticated water buffalo in Philippines. I think Philippine Mangoes are the sweetest and juiciest mangoes! Yep I know it’s a bold statements but I am confident that our native mangoes can stand against other popular mangoes. I wish they sell more of Philippine mangoes in […]

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Chicken Pasta Salad

Summer here we come! My first summer recipe of 2024, I’m so excited for the summer. I’m so done with winter and the rain. We love this salad, even my teens enjoyed it. They don’t eat much salad so this is a great all rounder salad that you can make for your family.

Inasal na Manok sa Airfryer - Food with Mae-6

Inasal Na Manok Sa Airfryer

Fragrant Chicken Barbeque Grilled on the Airfryer Boneless Thigh Chicken Barbeque marinated in a mixture of vinegar and numerous spices such as lemongrass, garlic, and ginger. Basted with annatto and butter infused oil. Grilled in the Airfryer What is Inasal This chicken barbecue is a regional recipe from Bacolod region, Western Visayas Philippines. The Ilonggo […]

Spatchcock-Inihaw1-FWM (1 of 1)

Spatchcock Inihaw

BBQ Whole Chicken with Lemongrass The word ‘Inihaw’ literally means to barbecue something. This is a very popular street food in the Philippines. You will see many barbecue stands on the side of the road each with their own inihaw recipe. You can see the smoke from the barbecue from a distance and the amazing […]

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Quick Kulawo Dip

Chard Aubergine with Coconut Cream What is Kulawo? Kulawo is another unpopular dish, I have seen a couple of variations to this dish.  In Laguna, Quezon; their version uses Talong or Eggplant; in other regions they use Banana Blossoms. Both versions use the same cooking technique.  Kulawo has a unique way of enhancing its flavours, […]

Filipino Recipes and Family Recipes
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