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Maruya with Saba

Banana Fritters with Saba Maruya also known as pamaypay. Pamaypay a type of traditional hand-held fan from the Philippines. It’s called this as the banana is shaped like a fan.  To me this is a nostalgic snack, when I was growing up in the Philippines, maruya is being sold on the streets in the afternoon […]

Cassava Cake - Food with Mae-22

Cassava Cake Topped with Salted Caramel

Sweet Cassava or Manioc Cake Topped with Salted Caramel What is Cassava Cake? Cassava cake is unique to the Philippines although the root crop cassava came from Latin America during the Spanish colonization through the Manila – Acapulco trading route.  It’s a traditional moist cake with a custard-like topping. It’s usually eaten as snacks but […]

Turon - Food with Mae

Turon

Banana & Jackfruit Fritters Glazed with Caramelised Sugar Turon (also known as banana lumpia) is a popular Filipino snack or dessert. It’s made by wrapping slices of ripe banana, usually saba banana (a variety native to the Philippines) in a spring roll wrapper, often with a bit of jackfruit (langka) for extra flavor, then rolling […]

Filipino Recipes and Family Recipes
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