Currently Browsing: Valentine 4 articles

Cassava Cake - Food with Mae-13

Baked Sinanglay

Baked Sea Bream Filled with Aromatics, Wrapped in Cabbage Leaves and Cooked with Coconut Milk I love this modern version of Sinanglay. It’s a “leave it in the oven & don’t worry about it” kinda dish! I’m a busy working mama, which means I have a million things running through my head and a list […]

Rice Paper Crisp - Food with Mae-11

Prawn Rice Paper Crisp

Budget friendly dish that is crunchy and a great snack or appetizer! I kept seeing rice paper crisp online so I had to make it and it did not disappoint. It was easy to make, it’s crunchy and I don’t have a lot of ingredients to make it. I say, if you’re looking to save […]

Lumpiang Sisig - Food with Mae-5

Lumpiang Sisig

Stir Fried Chicken Spring Rolls Looking for a quick and easy starter for your date night or Valentine? Look no further and make Lumpiang Sisig. What is Sisig? Sisig is one the popular dishes usually eaten while drinking beer or alcohol (pulutan) but today it’s served on many occasions and gatherings. The origin of Sisig […]

Adobong Baka - Food with Mae-8

Adobong Baka

Beef Short Ribs Braised with Soy Sauce & Vinegar Served with Mash Potato What is Adobo? The word ‘Adobo’ is a borrowed Spanish word ‘Adobar’ meaning to marinade. When Spaniards came to the Philippines, according to the book Memories of Philippine kitchens by Amy Besa and Romy Dorotan, a dish braised with soy sauce and […]

Filipino Recipes and Family Recipes
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