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Quick Recipes

15 Minutes Meals

Ginataan na Hipon - foodwithmae - Prawns (2 of 5)

Ginataan na Hipon

Salmon Roll - Food with Mae-9

Salmon Roll

Bicol Express-Pressure Cooker - Food with Mae-13

Bicol Express

Adobong Kangkong - Food with Mae_-2

Adobong Kangkong

Atsara na Pipino - Food with Mae 3

Atsara na Pipino

Prawns with Crab Paste Egg Fried Rice - Food with Mae-3

Prawns with Crab Paste Fried Rice

Sotanghon with Sardines Noodle Soup - Food with Mae-9

Sotanghon at Sardinas

Vermicelli with Sardines Noodle Soup As a working mum, I know the struggle of getting home and still have to worry about what to have for dinner. This noodle dish is a complete meal done in 20 minutes! Get Exclusive Food with Mae Contents!Subscribe to my Newsletter and receive my eBook! I agree to have […]

Ham and Burrata Sandwich - Food with Mae-3

Ham and Burrata Sandwich

With Toasted Garlic and Baby Plum Tomatoes We loved this sandwich! It’s creamy and full of flavours. Get Exclusive Food with Mae Contents!Subscribe to my Newsletter and receive my eBook! I agree to have my personal information transfered to MailChimp ( more information ) Promise no Spam! You can unsubscribe at any time. Adrian (hubby) […]

Tilda Firecracker Rice - Food with Mae-11

Fire Cracker Fried Rice with Prawns

A Meal in Minutes! Sometimes you don’t want to slave in the kitchen for a good meal and ordering food is too expensive. Get Exclusive Food with Mae Contents!Subscribe to my Newsletter and receive my eBook! I agree to have my personal information transfered to MailChimp ( more information ) Promise no Spam! You can […]

Ginataang Isda - FoodwithMae-2

Ginataan na Isda

Sea Bream Cooked in Coconut Milk with Squash and Green Beans – What is Ginataan na Isda Ginataan is a type of stewed or braised Filipino dishes cooked with coconut milk. There are many varieties to this dish but the common ingredients are coconut and pumpkin or squash. The word “ginataan” (also spelled as guinataan) […]

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Quick Kulawo Dip

Chard Aubergine with Coconut Cream What is Kulawo? Kulawo is another unpopular dish, I have seen a couple of variations to this dish.  Get Exclusive Food with Mae Contents!Subscribe to my Newsletter and receive my eBook! I agree to have my personal information transfered to MailChimp ( more information ) Promise no Spam! You can […]

Kare Kare - Food with Mae-2

Kare Kare Tofu

Fried Tofu with Peanut Sauce What is Kare Kare Kare kare is traditionally cooked with oxtail or beef as a stew with ground peanuts and thickened with rice flour. Peanut butter is a modern way of cooking Kare kare today for ease. This dish is a popular choice and is usually seen at special celebrations […]

Bicol Express-Pressure Cooker - Food with Mae-13

Bicol Express

Pressure Cooker Series Episode 2: Pork Belly Cooked in Coconut Milk (mildly spiced) What is Bicol Express According to Wikipedia, The dish was named by Laguna resident, Cely Kalaw, during a cooking competition in the 1970s in Malate, Manila. The name of the dish was inspired by the Bicol Express railway train (Philippine National Railways) […]

Goats Cheese- Food with Mae

Goats Cheese with Pistachio, Cranberry & Honey

Here’s another fantastic appetiser or snacks that you can do in 10-15 minutes. I love this recipe, not only that I love goats cheese it’s so easy and quick to make. My family and friends love this, I serve it different crackers and it’s always a hit. Get Exclusive Food with Mae Contents!Subscribe to my […]

Atsara na Pipino - Food with Mae 3

Atsara na Pipino

Easy Pickled Cucumber Perfect as a Side Dish or Condiment Atsara or Atchara is a popular pickled side dish or condiment on Filipino tables. It’s usually served with fried dishes or barbeque dishes. Atsara is traditionally made with green unripe papaya and sometimes with raisins. Some will make atsara with chillies and some will leave […]

Kimchi Stew - Food with Mae-6

Kimchi Jjigae

Kimchi Stew with Pork Belly I made some kimchi a few weeks ago, so my kimchi is pretty fermented already. Perfect to make some jjigae. Using an old or very fermented kimchi is key to this dish, the older the better! Jjagae is very popular to Korean people and now the world knows about it. […]

Filipino Recipes and Family Recipes
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