Currently Browsing: Soup 7 articles
Clams and Ginger Soup
Tinolang Tulya A simple yet comforting clams and ginger soup, eaten on it own or with some steamed jasmine rice. What is Tinolang Tulya Tinola is a classic Filipino dish enjoyed by Filipinos in and outside of the Philippines. Filipinos loves this dish as it’s comforting and delicious especially during rainy and cold months. Tinola […]
Chicken Noodle Soup
Pancit Lomi A comforting Chicken noodle soup that will leave you slurping your bowl like no one’s business! What is Pancit Lomi? Batangas Pancit Lomi is one of those dishes that was influenced by our Chinese neighbors. As an example, In 1968 a businessman called To Kim Eng came to the Philippines and settled. He […]
Creamy Chicken Macaroni Soup
Macaroni Sopas A comforting one pot wonder that fills you up and cuddle you from the inside.. It’s creamy, filling and soupy just perfect for rainy days. I asked the my daughters what they would like to eat for dinner. It’s been a rainy autumn we are having this year. Both of the girls thought […]
Pork Ribs Sour Soup with Tamarind
Sinigang na Buto ng Baboy sa Sampalok Rain or Shine this dish does not disappoint. I remember my papa would tell me that “a good soup should make you sweat”. He would make some sinigang and as soon as he takes off the heat we would eat it straight away and I love putting so […]
Chicken & Chayote Ginger Soup
Tinola na May Sayote “Hindi sa akin yan…Sayo te!” A friend jokingly commented, to many people they know the vegetable as ‘chayote’ in Filipino language it’s ‘sayote’ haha! Tinola is a classic Filipino dish with the chicken, ginger and either chayote or green papaya. When my papa taught me how to cook this dish at […]
Beef Broth with Bone Marrow
Bulalo ng Batangas This dish is one of my favourites! I cook this all year round even in the summer months! It’s so comfy and satisfying that it hugs you inside and out. As my father would say “if it doesn’t make you sweat, it’s not a good soup”. My recipe is inherited from my […]
Noodle Soup with Chicken & Pork
La Paz Batchoy Batchoy [bat-choy] is a popular noodle dish originated from the district of La Paz, Iloilo in Philippines, that is why the dish is called La Paz Batchoy. Traditionally, it is cooked with pork offal and liver, but today there many variations to this dish. My version doesn’t have offal or kidney but […]