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Quick Recipes

20 Minutes Meals

Adobong Manok-Pressure Cooker - Food with Mae-16

Adobo

Fried Rice with Molo Fillings- Fridge Find Friday- foodwithmae - (5 of 5)

Fridge Find Friday 1

Kare kare na Kapiz - foodwithmae (7 of 10)

Kare Kare na Kapiz

Tilda Firecracker Rice - Food with Mae-11

Fire Cracker Fried Rice with Prawns

Atsara na Pipino - Food with Mae 3

Atsara na Pipino

Beef Noodles - Food with Mae-5

Pansit Baka

Vegan Ginataan - Food with Mae_-12

Ginataan na Gulay

Vegan Vegetables Medly in Coconut Milk Ginataan is a type of stewed or braised Filipino dish cooked with coconut milk. There are many varieties to this dish but the common ingredients are coconut and pumpkin or squash. The word “ginataan” (also spelled as guinataan) is a Filipino cooking method that involves coconut meat or coconut […]

Ensaladang na Talong at Itlog na Maalat - Food with Mae-2

Ensaladang Talong at Itlog na Maalat

Charred Aubergine and Salted Egg Salad My Filipino neighbour and I have been exchanging some Filipino foods. They gave me some Filipino empanadas and recently some homemade salted eggs. In return I gave them some Mango float (no bake mango cake) and some Suman (sweet glutinous rice cakes). Get Exclusive Food with Mae Contents!Subscribe to […]

Tilda Firecracker Rice - Food with Mae-11

Fire Cracker Fried Rice with Prawns

A Meal in Minutes! Sometimes you don’t want to slave in the kitchen for a good meal and ordering food is too expensive. Get Exclusive Food with Mae Contents!Subscribe to my Newsletter and receive my eBook! I agree to have my personal information transfered to MailChimp ( more information ) Promise no Spam! You can […]

Kimchi Stew - Food with Mae-6

Kimchi Jjigae

Kimchi Stew with Pork Belly I made some kimchi a few weeks ago, so my kimchi is pretty fermented already. Perfect to make some jjigae. Using an old or very fermented kimchi is key to this dish, the older the better! Jjagae is very popular to Korean people and now the world knows about it. […]

Fried Rice with Molo Fillings- Fridge Find Friday- foodwithmae - (5 of 5)

Fridge Find Friday 1

Fried Rice with Molo Fillings I cook most of the day during the week for my instagram content or for the family and often I have plenty of left overs. I keep them in the fridge or feezer to preserve them and not to waste them. As a mama of two, I sometimes don’t want […]

Bicol Express-Pressure Cooker - Food with Mae-13

Bicol Express

Pressure Cooker Series Episode 2: Pork Belly Cooked in Coconut Milk (mildly spiced) What is Bicol Express According to Wikipedia, The dish was named by Laguna resident, Cely Kalaw, during a cooking competition in the 1970s in Malate, Manila. The name of the dish was inspired by the Bicol Express railway train (Philippine National Railways) […]

15 Mins BBQ Chicken Wings - Food with Mae-9

15 Mins BBQ Chicken Wings

Air Fryer Chicken Wings This is the fastest I made chicken bbq wings in my life! Where were air fryers when my children were small? This is my first recipe for an air fryer and trust me I will be dedicating this year to making more recipes. Busy mums like me will need Filipino quick […]

Overnight Oats- Food with Mae2

Protein Overnight Oats

I love this for breakfast, if I don’t make protein porridge I make these in advance. It’s super simple but so nutritious and a great breakfast to start your day! Get Exclusive Food with Mae Contents!Subscribe to my Newsletter and receive my eBook! I agree to have my personal information transfered to MailChimp ( more […]

Atsara na Pipino - Food with Mae 3

Atsara na Pipino

Easy Pickled Cucumber Perfect as a Side Dish or Condiment Atsara or Atchara is a popular pickled side dish or condiment on Filipino tables. It’s usually served with fried dishes or barbeque dishes. Atsara is traditionally made with green unripe papaya and sometimes with raisins. Some will make atsara with chillies and some will leave […]

Kare Kare - Food with Mae-2

Kare Kare Tofu

Fried Tofu with Peanut Sauce What is Kare Kare Kare kare is traditionally cooked with oxtail or beef as a stew with ground peanuts and thickened with rice flour. Peanut butter is a modern way of cooking Kare kare today for ease. This dish is a popular choice and is usually seen at special celebrations […]

Filipino Recipes & More
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